Azienda Agricola Caprio Luigi

On the volcanic soils of Sessa Aurunca, in the province of Caserta, Luigi Caprio cultivates orchards where Melannurca Campana IGP ripens, the apple bearing the protected geographical indication mark. The harvests, of Annurca and Rossa del Sud varieties, are recognized by their white, crisp flesh and crimson skin, traits deeply rooted in Campania's pomological tradition. The protected area spans five municipalities, and this restricted geography explains the fruit's sensory profile: each microclimate adds a nuance to the apple's crispness and complexity. Caprio's management thus acts as a conduit between the taster and the territory of origin, conveying the essence of a place in every bite. This is an agriculture that does not separate the fruit from the soil that nourishes it, and in Melannurca, it finds the most complete synthesis of the relationship between variety, exposure, and volcanic earth.

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