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AZIENDA AGRICOLA GRIMALDI GIANMARIA
In the Salerno hills, Azienda Agricola Grimaldi Gianmaria navigates five protected denominations, an unusually broad spectrum for a single entity. These include Cilento in its dual role as DOP and DOC, Castel San Lorenzo DOC, and the two geographical indications Paestum and Colli di Salerno. This provides access to a palette of grape varieties—Barbera, Aglianico, Piedirosso, Primitivo, Coda di Volpe—covering the entire chromatic spectrum of wine. This multiplicity is the producer's distinctive trait. Reds, whites, and rosés are born by traversing different terroirs and regulatory frameworks, each with its own minimum alcohol parameters and regional characteristics, allowing the company to range widely without abandoning the perimeter of the Salerno denominations. It is a work of exploration rather than specialization, bringing together different registers under a single signature. The fragmented geography of Cilento and the Paestum plain thus becomes the material for an articulated range, where each label tells a distinct corner of the same territory.
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What it makes
Castel San Lorenzo
Cilento
An extra virgin olive oil characterized by its green-to-yellow color, fruity aroma, and bitter/spicy flavor notes.
Cilento
Colli di Salerno
Paestum