Azienda Agricola Pagaöla (Malga Salarno)

Saviore dell'Adamello · Province of Brescia · Lombardia

🏡 Tastings & visitsSilter DOP

Produces formaggelle, Taleggio della Valsaviore, tomini, quadrucci, butter, and ricotta.

What it makes

Silter

A traditional hard mountain cheese made from partially skimmed raw cow's milk and aged for at least 100 days in the alpine valleys of Brescia.

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