Azienda Agricola Petet di Zanotti Giambattista

Esine · Province of Brescia · Lombardia

🏡 Tastings & visitsSilter DOP

A farm that raises dairy cows and produces cheese, butter, ricotta, local cured meats, and other dairy products.

What it makes

Silter

A traditional hard mountain cheese made from partially skimmed raw cow's milk and aged for at least 100 days in the alpine valleys of Brescia.

Direct contacts are one free step away

Website, email, phone — no card, no noise.