AZIENDA AGRICOLA SANDRO PONZANI

Sandro Ponzani cultivates twelve hectares of olive trees on the hills of Roman Sabina, where altitude and calcareous soils define the character of this DOP. The sole denomination, Sabina, expresses itself in an extra virgin olive oil with a yellow-green color and golden reflections, offering herbaceous notes of cut grass and artichoke, balanced by hints of pepper and a bitter finish. The oil reflects a commitment to environmental sustainability and technical precision that spans both the olive grove and the mill, from harvesting to pressing. Focusing on a single product in a territory with a long olive-growing tradition allows for reading Sabina as a matter of detail: altitude, exposure, and the timing of milling weigh more heavily on the final result than any other variable. Ponzani thus interprets the denomination as a direct expression of its hilly environment, where the landscape and agricultural practice translate into a recognizable aromatic profile from vintage to vintage.

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