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Azienda Agricola Vallorsi
Terricciola · Province of Pisa · Toscana
In Terricciola, amidst the hills sloping towards the Pisan coast, Azienda Agricola Vallorsi operates within the `Terre di Pisa` denomination, where sandy soils define the wines' profile. It is a family-run business, and this is reflected in choices based on environmental respect rather than commercial formulas. The flagship white is `Vermentino`, a variety that finds freshness and aromatic vibrancy in these sands; alongside it, other expressive Tuscan whites and structured reds coexist, all crafted to meet the alcohol levels and parameters set by the denomination. This range seeks a balance between immediate fruitiness and body, harmonizing vineyard practices with cellar work. A single `DOC`, interpreted as a territory to inhabit rather than a label to display, with productive integrity as the measure of every choice.
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