Baldo Salumificio S.r.l.

Baldo Salumificio in Cantù has spent over five decades perfecting Mortadella Bologna IGP—the iconic spreadable sausage with its signature white fat dice against pink meat. Operating from Brianza, the company merges artisanal control with modern processing to source only Italian ingredients, serving producers and retailers across the denomination's sprawling 4,614-municipality zone. Their mortadella represents both heritage craft and contemporary technique.

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