BETEMPS LEO

Bionaz · Province of Valle d'Aosta/Vallée d'Aoste · Valle d'Aosta/Vallée d'Aoste

🏡 Tastings & visitsFontina DOP

A farm producing mainly alpine Fontina PDO, as well as smaller quantities of goat cheese, toma, and yogurt.

What it makes

Fontina

Cheese made from raw whole milk of Valdostana cows, with a springy soft paste, characteristic holes and a sweet, delicate flavour.

Direct contacts are one free step away

Website, email, phone — no card, no noise.