Brusalino di Masoero Ivano Az. Agr.

On the hills of Mango, in the province of Cuneo, Brusalino di Masoero Ivano interprets Asti DOCG starting from Moscato bianco and other aromatic white grape varieties. The denomination, spread across fifty-one municipalities, is here expressed in three registers: a still white, a spumante (sparkling), and the more demanding metodo classico version, all crafted around 11.5% vol. and according to the regulations' specified aging times. This range speaks volumes about the producer: the same grape, interpreted with varying degrees of technical ambition. The connection with Piedmont's sparkling wine territory remains prominent. In the cellar, precision becomes didactic, and each style demonstrates how structure and perlage change with the method. Those wishing to understand this progression can stop for a direct tasting, comparing still, spumante, and metodo classico side-by-side: it's the clearest way to appreciate Asti beyond its sweet stereotype, following a single raw material as it transforms in the glass.

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