Bucciarelli Assunta

In Loreto Aprutino, a hilly town in the province of Pescara, Assunta Bucciarelli produces extra virgin olive oil within the boundaries of the Aprutino Pescarese denomination, which encompasses forty-six municipalities in the Abruzzo hinterland. The raw material originates on the slopes that descend towards the Adriatic, drawing from them an identity that the protected certification is tasked with guaranteeing and safeguarding over time. In the glass, the oil is recognized by its color spectrum, ranging from green to yellow, and by a fruitiness that falls between low and medium intensity, supported by herbaceous notes typical of the area. It is a measured profile, far from extreme intensities, prioritizing balance and the clear expression of the territory. The consistency with which this character repeats year after year speaks of agricultural work attentive to continuity rather than mere effect, making the oil a sensory document of the Pescara hills.

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