BUTUSSI

In Corno di Rosazzo, Butussi is part of the broad geography of Friuli Grave, a denomination that encompasses ninety-three municipalities within a single territorial fabric. The winery cultivates the full range of Friulian grape varieties—from Pinot grigio to Sauvignon, from Refosco dal peduncolo rosso to Cabernet franc—producing white, rosé, and red wines with a minimum alcohol content of ten degrees. Organic certification guides every choice in the vineyard and cellar, with the declared aim of preserving soil integrity and allowing the finer nuances of the land to emerge through daily, conscious work. It is an approach that demands patience and promises no shortcuts. The estate is open to visitors: those arriving in Corno di Rosazzo can walk through the vineyards and cellar and see how knowledge passed down from generation to generation becomes, bottle after bottle, a legible and authentic wine. A stop that allows one to experience Friuli Grave not as an acronym but as a cultivated landscape.

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