CA.FORM S.P.A.

CA.FORM S.P.A. produces Toma Piemontese DOP, the cylindrical cheese born from Piedmont's dairy tradition, whose protected area spans eight hundred eighty-six municipalities. Made with whole or skimmed milk, the wheels vary from nearly two to nine kilograms and bear the recognizable marks of their identity: a soft paste and minute, densely scattered eyes throughout the cross-section. Behind the apparent simplicity of the disc lies a mosaic of microclimates and pastures: each wheel reflects the variety of environments encompassed within the denomination, which at that geographical scale cannot be uniform. The company welcomes visitors for tastings, transforming the sampling into a direct encounter with a cheese that connects the heritage of the Piedmontese mountains to today's palates. Those in the area can book a visit and discover, slice by slice, how a single name can encapsulate as many nuances as there are valleys that produce it.

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