CANTINA DEL TABURNO

In Foglianise, on the slopes of Mount Taburno in the Benevento area, Cantina del Taburno crafts Aglianico del Taburno DOCG in two forms: red and rosé. Both undergo a minimum aging of twenty-four months, during which the volcanic soils of the massif impart mineral depth and refined tannins to the wine. The winery's philosophy is clear: prolonged aging is not a whim, but the measure of quality, evident in every bottle that leaves its premises. This choice positions Campanian Aglianico among wines that demand patience before revealing themselves, in contrast to denominations designed for immediate consumption. The Sannio territory, one of the region's most suitable for this vitigno, does the rest, giving the wine a tension that time refines rather than softens. Visitors to Foglianise can stop for a direct tasting at the winery, observing glass by glass how the same vitigno, long-awaited, changes pace between its rosé and red versions.

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