CANTINA DI SOLOPACA

Cantina di Solopaca stands as one of Campania's oldest agricultural cooperatives, producing around 120,000 hectolitres annually from vineyards spread across a broad territory centred on Solopaca. The winery specializes in Aglianico del Taburno DOCG, the region's signature red and rosé, built on minimum 24 months of aging that develops structure and depth. Visitors can experience the wines directly through tastings, discovering how this cooperative commands a leading position in regional production.

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