Cantina Ramuscello e San Vito

Cantina Ramuscello e San Vito operates within a single, yet vast, territory: the DOC delle Venezie, which encompasses 941 municipalities supporting a white wine production deeply rooted in Friuli-Venezia Giulia. Here, the winery draws from the region's historical repertoire—Pinot Grigio, Tocai Friulano, Verduzzo, Chardonnay—interpreting them as white, rosé, and ramato wines. Each wine starts with a minimum of 9.5% alcohol, a threshold that guides the style towards freshness and mineral precision rather than concentration. This choice is consistent with a cool climate that favors vibrant profiles and drinkability; the ramato, in particular, revives a tradition of short skin maceration for Pinot Grigio, characteristic of this Po Valley area. By focusing its work on a single denomination with such broad boundaries, the winery navigates a range of styles without losing its identity: the constant remains the interpretation of a cool-climate terroir, translated into wines that seek tension before weight.

Contacts