CARLIN DE PAOLO DI PONTE GIANCARLO SNC

From its base in San Damiano d'Asti, Carlin de Paolo oversees four Piedmontese DOCG wines, clearly divided into two families. On one side, Nebbiolo, in its two most rigorous interpretations: Barbaresco, with at least twenty-six months of aging, and Barolo, which requires thirty-eight. On the other, Dolcetto, a more immediate grape variety, in the Diano d'Alba and Dogliani versions, where structure and fruit find a different balance. Run by the family from generation to generation, the winery works distinct terroirs between Langhe and Monferrato, producing red wines with moderate alcohol content, between 12.0 and 13.0%. It's a choice of balance rather than power, which allows the differences between the two key grape varieties of the area to be appreciated. The winery is open: visitors can stop for a direct tasting and compare, glass after glass, how Nebbiolo and Dolcetto interpret this corner of Piedmont.

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