CASCINA BRIC di Mosso Firmino

In Moncucco Torinese, on the Asti side of Monferrato, Cascina Bric di Mosso Firmino navigates three Piedmontese DOCG denominations. There's the structured and recognizable Barbera d'Asti; there's the elegance of Terre Alfieri, which here takes shape in the white Arneis and the Nebbiolo; and there's the Ruchè di Castagnole Monferrato, a rare grape variety with an unmistakable profile. Three wines, a single interpretation of the hilly territory that unites them. The estate does not separate the vineyard from the table: alongside its work in the rows, it offers restaurant and hospitality services, allowing visitors to personally verify how the soil and exposure shape the character of each wine. This identity stems from the teachings of generations of winemakers translated into contemporary practice, without succumbing to the rhetoric of the past. Those who arrive in Moncucco can stop for an on-site tasting, comparing Barbera, Nebbiolo, and Ruchè in the very place where they are cultivated: the most direct way to understand a Monferrato that speaks through three distinct denominations.

Contacts