Casearia Crotonese

Cutro · Province of Crotone · Calabria

Pecorino Crotonese DOP

The company produces traditional organic cheeses, including Pecorino Crotonese PDO, ricotta and goat cheeses, made from the milk of its own sheep herd.

What it makes

DOP

Pecorino Crotonese

A hard, semi-cooked sheep's-milk cheese with visible basket marks, sold fresh, semi-hard or matured over six months.

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