CAST’ELLE

Thirty years of equilibrium between tradition and technological progress define CAST'ELLE's approach in Castelvenere. The producer works exclusively with pesticide-free cultivation, recovering forgotten local varietals while maintaining rigorous environmental sustainability from vineyard to barrel. Nine wine references result from this philosophy—each shaped by the Taburno zone's terroir and the winemaker's commitment to palate satisfaction. Aglianico del Taburno DOCG stands at the core, demanding minimum 24 months of aging to unfold its complexity across rosso and rosato expressions.

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