Castel San Mauro

Castel San Mauro commands 25 hectares in the Collio hills above Gorizia, with 6.5 hectares dedicated to vines. The estate practices biodynamic agriculture, translating soil and seasonal rhythms into white and red wines under Collio Goriziano DOC. Owner Manuele oversees a rare patented marble vinification vessel that shapes the winery's singular approach. Visitors discover not mass production but intimate encounters with winemaking rooted in the northeastern borderland's mineral character.

Contacts