Cazzaro Alessandro di Cazzaro Grazioso

Cazzaro Alessandro operates in Rovolon, at the heart of the Colli Euganei hills where volcanic soil shapes aromatic white grapes. The estate works with Moscato giallo and locally adapted varieties, crafting Fior d'Arancio wines across still, sparkling, and dried-grape styles—each expression reaching minimum 10.5% alcohol. This producer captures the Paduan terroir's mineral character and floral intensity in bottles that honour the appellation's 17-municipality zone.

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