Cecchini Iole

Cecchini Iole works in Pieve Fosciana, a village in Lucca's Garfagnana region, where ancient grains define the landscape. The producer specializes in Farro della Garfagnana IGP, a protected grain marked by its distinctive whitish streaks and floury texture—visual hallmarks of this Tuscan variety. Operating within a zone spanning 15 municipalities, Cecchini Iole sustains cultivation of a crop that has anchored local agriculture for generations, turning out grain that carries the geographic signature of upland Tuscany.

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