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CELONI MARIO

Foligno · Province of Perugia · Umbria

Agnello del Centro Italia IGP

Mario Celoni operates in Foligno, Perugia, at the heart of Umbria's pastoral landscape. His work centres on Agnello del Centro Italia IGP, a Protected Geographical Indication spanning 1403 municipalities across central Italy. The production system encompasses three classifications—light, heavy, and castrated carcasses—beginning with milk-fed lambs that transition to grazing. This regional designation safeguards both the breed heritage and the specific feeding protocols that define the meat's profile across Italy's interior.

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What it makes

IGP

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

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