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CEPPARO S.P.A.
Flaibano · Province of Udine · Friuli-Venezia Giulia
Montasio DOP
Since 1960, Cepparo has been sourcing and maturing cheese across northern Italy's most celebrated regions. Beginning with Friuli's flagship Montasio—a medium-to-long aged cow's-milk cheese defined by its compact paste and subtle piquancy—the producer expanded to encompass Italy's principal DOP selections: Asiago, Grana Padano, Parmigiano Reggiano, and others. Headquartered in Flaibano, Udine, the house balanced modernized technology with uncompromising quality, never sacrificing the genuine character of each cheese it handled.
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