CERRINO AZ. Agr. s.s.a.

Cerrino cultivates four protected denominations from its Trezzo Tinella base in Piedmont's Cuneo region, grounding each in meticulous vineyard work. Dolcetto di Diano d'Alba and Dogliani showcase the variety's dark, mineral character across distinct terroirs, while Barbaresco and Barolo demand extended aging—26 and 38 months respectively—to reveal their Nebbiolo depth. The estate preserves regional typicity through rigorous technique and direct sales via its online platform, welcoming visitors for tastings year-round.

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