✓ Consortium verified

CHABOD E BIZEL S.S.

Morgex · Province of Valle d'Aosta/Vallée d'Aoste · Valle d'Aosta/Vallée d'Aoste

Fontina DOP

CHABOD E BIZEL S.S. operates in Morgex, at the heart of the Aosta Valley's Fontina DOP zone spanning 74 municipalities. The producer transforms raw whole milk from Valdostana cattle into cheese with the denomination's signature springy soft paste, characteristic holes, and delicate sweetness. Working within the region's alpine dairy tradition, the company maintains the technical precision required to achieve Fontina's Protected Designation of Origin standards.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

DOP

Fontina

Cheese made from raw whole milk of Valdostana cows, with a springy soft paste, characteristic holes and a sweet, delicate flavour.

→