Conselve Vigneti e Cantine

Conselve Vigneti e Cantine vinifies and bottles the harvest of the Padova–Venice plains through a cooperative model anchored by nearly 600 member growers. Since the 1950s, the cantina has championed Friularo DOCG—a red wine demanding minimum 11.5% alcohol and 12 months' aging—alongside Pinot Grigio and other Venezie DOC whites. Today, the winery balances local varieties including Marzemino and Refosco with international cultivars, translating flatland terroir into bottles available for direct tasting and purchase on-site.

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