COOP. EVANCON SOC. COOP.

Evancon cooperative in Arnad turns milk from Valdostana cattle grazing alpine pastures into Fontina DOP within two hours of milking. Winter feeding relies on hay harvested the previous summer, tying production to seasonal rhythms. Their caseificio adheres to traditional methods, subjecting every batch to rigorous controls from start to finish. Visitors can taste the results and purchase directly from their retail points.

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