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COOP.SOCIALE ALLE CASCINE A.R.L.

Milano · Province of Milano · Lombardia

🏡 Tastings & visitsTaleggio DOP

COOP.SOCIALE ALLE CASCINE operates from Milan as a social cooperative rooted in thirty years of therapeutic work and human dignity. Born from the vision of Don Chino, the cooperative transforms skill-building into pathways for social reintegration. Today it produces Taleggio DOP, the celebrated washed-rind cheese of Lombardy—soft, creamy blocks matured 35 days on wood across the vast DOP zone spanning 1,480 municipalities. Visitors discover how craft and purpose intertwine.

GuidesItalian DOP Soft Cheeses: Gorgonzola, Taleggio and Asiago →

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What it makes

DOP

Taleggio

A soft, raw-paste washed-rind table cheese in rectangular blocks of 1.5-2.5 kg, matured at least 35 days on wooden boards, with a centripetally ripening paste.

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