Design with ♥ by TOYOU
italiantastemap.

✓ Consortium verified

CORDARA CLAUDIA

Castel Boglione · Province of Asti · Piemonte

Barbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG

Cordara Claudia works across three DOCG territories in Piedmont's Monferrato and Alfieri zones, anchored in Castel Boglione. The producer interprets Ruchè with floral subtlety and red-fruit precision, achieving the mineral acidity and soft tannins that define the varietal's character. Barbera d'Asti receives at least four months aging, developing spice and cocoa complexity. Each bottling reflects Asti's continental climate and the distinctive soils that shape these denominations.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

DOCG

Barbera d'Asti

Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
→DOCG

Ruchè di Castagnole Monferrato

Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
→DOCG

Terre Alfieri

Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%
→