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Cornelio Pamela

Rosciano · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

Cornelio Pamela works the olive groves of Rosciano, in Pescara's Aprutino Pescarese DOP zone—a 46-municipality denomination spanning the Abruzzese hills. The producer crafts extra virgin oils marked by a restrained fruitiness and herbaceous character, their palette shifting from green to golden as the season progresses. Within this regulated terroir, Pamela draws signature flavors from the specific microclimates and soil conditions that define this protected region.

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What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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