Cortese

Cortese tends Nero d'Avola and Frappato vines in the volcanic soils around Vittoria, where the Ragusa region's uncompromising terroir resists standardisation. Each plot speaks its own language—shaped by microclimate and stone rather than chemical intervention. The Cerasuolo di Vittoria DOCG that emerges after eight months aging carries that singular voice: a wine of adaptation and resilience, where Sicily's primitiveness becomes an asset. Visits and tastings reveal how Cortese lets the land set the rhythm.

Contacts