Costa del Sole

Perched on the Costa Alta hills of Fara Vicentino, Costa del Sole sits at 250 metres elevation in the Breganze DOC zone, where slopes angled southwest catch unbroken sunlight. The winery has farmed organically since 2003, cultivating Vespaiola alongside Pinot varieties and Cabernet Sauvignon across undulating terrain. All wines are produced without chemical additives or preservatives—unfiltered expressions that shift subtly vintage to vintage, crafted by time-honoured methods to reveal the land's singular character each season.

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