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CRA FORMAGGI ITALIA di Buccelli Claudio

Castelleone · Province of Cremona · Lombardia

🏡 Tastings & visitsSalva Cremasco DOP

CRA Formaggi Italia, based in Castelleone at the heart of Cremona's cheese country, specializes in Salva Cremasco DOP, the signature washed-rind cheese of a region spanning 838 municipalities. Each wheel matures for a minimum of 75 days, crafted from raw whole cow's milk into its distinctive parallelepiped form. Alongside this DOP standard, the dairy explores culinaria through infused varieties—lavender, truffle, mountain herbs—transforming milk into unexpected sensory discoveries. Visitors can taste directly at the producer.

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What it makes

DOP

Salva Cremasco

Soft table cheese with a parallelepiped shape, washed rind and minimum 75-day maturation, made from raw whole cow's milk.

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