CRISTIANI FRANCO E SORGHINI LUIGIA S.S. SOCIETA' A

Granarolo dell'Emilia · Province of Bologna · Emilia-Romagna

Patata di Bologna DOP

A farm dedicated to the cultivation of grains, rye, and the Patata di Bologna PDO.

What it makes

Patata di Bologna

Primura-variety potato with regular elongated-oval tubers (40-75 mm), smooth skin, firm white to pale-yellow flesh and good keeping qualities.

Direct contacts are one free step away

Website, email, phone — no card, no noise.