D'ANDREA ELISEO - CIOTTI ANTONIETTA

Acquaviva Picena · Province of Ascoli Piceno · Marche

Agnello del Centro Italia IGP

A farm dedicated to raising sheep and goats and producing traditional cheeses.

What it makes

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

Direct contacts are one free step away

Website, email, phone — no card, no noise.