DALL'OCCA PATRIZIA

Patrizia Dall'Occa operates in Montefiascone, in the volcanic landscape of Lazio's Viterbo province, where her lamb production aligns with the strict standards of Agnello del Centro Italia IGP. This protected designation spans 1,403 municipalities across central Italy and distinguishes her animals by carcass type—light, heavy, or castrated—each raised on a controlled progression from milk-fed youth to pasture grazing. Her commitment to these regulated protocols anchors her work within a defined quality system that serves consumers seeking verifiable origin and production methods.

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