DAMIANI ANTONIO

Barisciano · Province of L'Aquila · Abruzzo

Agnello del Centro Italia IGP

A farm engaged in raising sheep and goats.

What it makes

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

Direct contacts are one free step away

Website, email, phone — no card, no noise.

DAMIANI ANTONIO — verified producer in Barisciano, Italy | ItalyTasteMap