De vino Salvo

De vino Salvo produces Montecucco Sangiovese DOCG in Cinigiano, where Tuscan tradition meets Southern Hemisphere innovation. Led by an Australian enologist, the winery crafts red wines by blending Italian viticultural heritage with antipodean winemaking spirit. The producer's namesake evokes Galfridus de Vinosalvo, a medieval scholar whose treatise on viticulture became foundational to wine knowledge. Each bottle reflects this intellectual lineage—17 months of aging develop complexity in Sangiovese and complementary red varieties, yielding Mediterranean reds of distinctive character and depth.

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