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Di Fabio Donatello

Città Sant'Angelo · Province of Pescara · Abruzzo

Aprutino Pescarese DOP

Di Fabio Donatello works the olive slopes of Città Sant'Angelo in Pescara, within the 46-municipality zone of Aprutino Pescarese DOP. The producer's extra virgin oils display the hallmark green-to-yellow palette of the region, developing a restrained, herbaceous fruitiness that speaks to the Adriatic microclimate. Each harvest captures the cool-season character of these Abruzzese hills, where elevation and limestone soil forge an oil of clarity rather than power.

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What it makes

DOP

Aprutino Pescarese

Extra virgin olive oil from the hills of the province of Pescara, green to yellow, low-to-medium fruity with herbaceous, green almond, artichoke or tomato notes.

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