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Di Girolamo Giada
Penne · Province of Pescara · Abruzzo
Aprutino Pescarese DOP
Di Girolamo Giada works the hills of Pescara in Abruzzo's heartland, where Aprutino Pescarese DOP olives ripen across a 46-municipality zone. Her extra virgin oils capture the region's terroir: pressing fruit into green-gold oils with herbaceous notes and restrained fruitiness. Each bottle reflects the specificity of hillside cultivation in this Adriatic province, where altitude and soil shape the delicate balance between grassy freshness and subtle depth that defines her craft.
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