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Di Lella Giampiero
Di Lella Giampiero tends two protected origins across the Gargano's northern face. Limone Femminello del Gargano IGP—the lustrino and fusillo varieties—occupies terraced groves where altitude and marine exposure craft intensely aromatic fruit. His Arancia del Gargano IGP follows a prolonged harvest calendar: these late-ripening oranges cling to branches from April through August, picked by hand across months that allow full flavor development. Two crops, one steep terrain, a producer calibrated to timing and place.
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What it makes
Arancia del Gargano
Late-ripening oranges from the northern Gargano promontory, harvested by hand from late April up to August, months after other Italian citrus areas.
Limone Femminello del Gargano
Intensely aromatic lemons of the lustrino and fusillo varieties grown on terraced groves of the northern Gargano promontory and harvested by hand all year round.