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Di Renzo Fernando
Celano · Province of L'Aquila · Abruzzo
Patata del Fucino IGP
In the volcanic soils of L'Aquila's Fucino plateau, Di Renzo Fernando cultivates Patata del Fucino IGP, potatoes prized for their firm flesh and unblemished skin. The variety thrives in the nutrient-rich earth of this drained ancient lakebed, where cool mountain air and precise irrigation create ideal growing conditions. Each harvest yields tubers of exceptional regularity, a hallmark of this protected denomination spanning nine municipalities in Abruzzo's heartland.
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