DI RENZO TONI

DI RENZO TONI operates in Celano, L'Aquila, where the Apennine terrain of Abruzzo shapes the production of Agnello del Centro Italia IGP. This protected lamb draws from a production zone spanning 1403 municipalities across central Italy, reflecting the scale and rigour of the designation. The producer works with classified carcasses—light, heavy, or castrated—sourced from animals transitioned from milk-fed rearing to pasture grazing, a protocol that defines both flavour and texture in the final product.

Contacts