Di Zio Franco

Franco Di Zio tends his olive groves in Moscufo, at the heart of the Aprutino Pescarese DOP zone spanning 46 municipalities across Pescara's hills. His extra virgin oils capture the region's signature character: a pale green to golden hue paired with delicate herbaceous notes and gentle fruit—the result of careful harvest timing and pressing in a landscape where Adriatic breezes shape every olive's ripeness.

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