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EMANUELE GARATTI Azienda Agricola
Calosso · Province of Asti · Piemonte
Barbera d'Asti DOCGRuchè di Castagnole Monferrato DOCGTerre Alfieri DOCG
Emanuele Garatti works the volcanic clay soils of Calosso, where three distinct DOCG denominations overlap: Ruchè di Castagnole Monferrato, Terre Alfieri, and Barbera d'Asti. The winery moves fluidly between the rare Ruchè grape and the regional staples of Barbera and Arneis, each varietal expressing the limestone-rich terroir that defines this corner of Piedmont. His reds spend measured months developing structure; his whites capture the minerality of the zone.
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What it makes
DOCG→DOCG→DOCG→
Barbera d'Asti
Grapes: Barbera ≥90%, altri vitigni a bacca nera non aromatici idonei (Piemonte)Styles: RedMin. alcohol: 12%4 months aging
Ruchè di Castagnole Monferrato
Grapes: Ruchè ≥90%, Barbera e/o BrachettoStyles: RedMin. alcohol: 12.5%
Terre Alfieri
Grapes: Arneis (tipologia Arneis) ≥85%, Nebbiolo (tipologia Nebbiolo) ≥85%, altri vitigni non aromatici idonei (Piemonte), a bacca bianca o nera secondo tipologiaStyles: White · RedMin. alcohol: 12%