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Enofanusa S.r.l.
Siracusa · Province of Siracusa · Sicilia
Enofanusa, based in the heart of Val di Noto, crafts wines and extra virgin olive oil across Siracusa's protected territories. The winery adheres to minimal intervention winemaking, eschewing unnecessary additives to honour the land's character. Nero d'Avola, Frappato, and Nerello Mascalese form the backbone of their reds, while their olive oils meet Sicilia IGP standards with polyphenol-rich complexity. Visitors encounter authentic tastings in the cantina from Monday to Saturday mornings, where geography and restraint define each bottle.
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What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia