Design with ♥ by TOYOU
italiantastemap.

✓ Consortium verified

ERALDO VIBERTI Az. Agr.

La Morra · Province of Cuneo · Piemonte

🏡 Tastings & visitsBarbaresco DOCGBarolo DOCGDogliani DOCG+1

Eraldo Viberti's La Morra estate pursues maximum quality through meticulous vineyard work. Organic fertilisation, spontaneous cover cropping, and hand labour—from winter pruning to summer canopy management—shape each vintage. Manual harvesting marks the transition from vineyard to cellar, where Nebbiolo and Dolcetto unfold across four DOCG expressions: Barolo (38 months minimum ageing), Barbaresco, Dogliani, and Dolcetto di Diano d'Alba. The winery welcomes visitors for tastings year-round.

GuidesBarolo vs Barbaresco: how Piedmont's two great Nebbiolo wines differ →DOCG vs DOC vs IGT: Italy's wine classification, explained →

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

DOCG

Barbaresco

Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 12.5%26 months aging
→DOCG

Barolo

Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 13%38 months aging
→DOCG

Dogliani

Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%
→DOCG

Dolcetto di Diano d'Alba

Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%
→