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Etzi Fulvio
Serramanna · Province of Medio Campidano · Sardegna
Carciofo Spinoso di Sardegna DOP
In Serramanna, Etzi Fulvio cultivates Carciofo Spinoso di Sardegna DOP, the island's distinctive thorny artichoke. This variety stands apart for its edible stem—tender and succulent—and a flavour profile that balances bitter notes with subtle sweetness while remaining remarkably low in astringency. The artichoke's versatility in the kitchen, from raw slices to cooked preparations, reflects both the crop's inherent quality and the producer's commitment to a denomination spanning 128 Sardinian municipalities.
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