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F.lli Cellamare S.a.s. di Giuseppe Cellamare & C.
Lainate · Province of Milano · Lombardia
F.lli Cellamare operates from Lainate in Lombardy, sourcing Sicilia IGP extra virgin olive oil with maximum 0.5% acidity and polyphenol content exceeding 100 mg/kg. The producer crafts oil displaying the characteristic green tomato aromas of premium Sicilian production. Alongside, they work with Sicilia DOC wines across red, white, and rosato styles, drawing on varietals including Nero d'Avola, Frappato, and Nerello Mascalese from the region's 391-municipality zone. Their portfolio bridges two protected appellations across Italy's southern and northern reaches.
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What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia